Cook

Port Rexton, Newfoundland and Labrador

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Cook
Employer: Galley Restaurant and Lounge
Published: March 01, 2024
Job Type: Full Time, Permanent
NOC: 63200
Updated Date: 2024-04-26
Salary: 15.75 hourly
Reference: 2819631
Vacancy: 2
Advertise Until Date: 2024-05-26
Language Requirement: English
Location: Port Rexton, Newfoundland and Labrador
Hours Per Week: 30 to 40 hours per Week

Languages
English

Education
Secondary (high) school graduation certificate

Experience
2 years to less than 3 years

Work setting
Restaurant
Rural area
Willing to relocate

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Clean kitchen and work areas

Additional information

Security and safety
Criminal record check

Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Overtime required
Standing for extended periods
Work under pressure

Personal suitability
Dependability
Reliability
Team player
Benefits
Health benefits
Health care plan

 

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