Job Title: Food Service Supervisor


Job Meta

Employer: Yellow Belly Brewery

NOC / Eligible Industry: 6311

Start Date: As Soon As Possible

Salary: $14.00 / hour

Job Type: Permanent, Full time

Ref#: 1166710b

Number of Requirements: 5

Hours Per Week: 40 hours / week

Location: St. John's, NL

Job Description

Ability to Supervise
Staff in various areas of responsibility

Security and Safety
Criminal record check

Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding

Work Site Environment
Noisy, Odours, Wet/damp, Hot

Personal Suitability
Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills

Additional Skills
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns

Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Establish work schedules

Work Setting
Restaurant

Education

Languages
English

Education
Secondary (high) school graduation certificate

Experience
3 years to less than 5 years

How To Apply

Send a detailed resume to yellowbellybrewery2017@gmail.com

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